Food waste is costing the industry billions of pounds annually. In hospitality, 70% of food never even reaches the guest’s plate. This silent drain eats into margins, wastes valuable prep time, and harms the planet. But it doesn’t have to be that way.

At Orbisk, we help kitchens worldwide work smarter. Orbisk’s plug-and-play AI solution uses a camera and scale to automatically track food waste—no manual input needed. The result? Instant clarity in a powerful dashboard that shows exactly what’s being thrown away.

With these insights, chefs and kitchen teams can adjust prep, fine-tune portions, and refine purchasing decisions. The outcome is a kitchen that runs smoother, wastes less, and delivers a better experience for every guest.

Hotels worldwide use Orbisk to cut food waste by up to 70% and save up to £70,000 a year, all while serving fresher, more sustainable meals.
✓ Plug-and-play AI tracking
✓ Instant insight into all food waste streams
✓ Positive ROI in 5 months
✓ Trusted by leading hospitality brands across the globe

Ready to transform your kitchen and create a real impact?
See you all at the Hotel & Resort Innovation Expo 2025 (Stand H54)!
Find us at www.orbisk.com
Let’s turn waste into opportunity - together!